Organic viticulture. Mechanical harvesting. Temperature-controlled fermentation in stainless steel vats. Ageing in temperature-controlled stainless steel vats, Traditional corks.
Pinkish colour, pale.
Fresh, fruity, citrus aromas, red fruit aromas.
Fresh, flower overtones, citrus hints, raspberry hints.
For the aperitif, Fish dishes, Asian dishes, Fromage frais
8° - 9°
No allergen detected